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July 13 - 5:00 pm

Commedia dell’arte

Garth Newel Music Center
403 Garth Newel Lane
Hot Springs, VA 24445 United States
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5 pm Concert followed by optional dinner

4 pm – IcebreakerThe great Thea Musgrave and the inspirations behind her interactive and imaginatively staged work Pierrot.

David Biedenbender: Red Vesper for clarinet, violin, cello, and piano
Claude Debussy: La sérénade interrompue for solo piano
Thea Musgrave: Pierrot for clarinet, violin, and piano
Wolfgang Amadeus Mozart: Clarinet Quintet in A Major, K. 581

Garth Newel Piano Quartet

Mingzhe Wang – clarinet

David Southorn, violin

Menu:

Artichoke Mousse with Roasted Brussel Sprouts and Caramelized Cippolinis, Parmesan Crackers and Lemon Garlic Vinaigrette

Baby Kale, Plum, Radicchio, Pomegranate Salad with Goat Cheese, Hazelnut oil and sherry -shallot-honey vinaigrette

Pan Seared Sea Bass, Jasmine rice with Almonds and Spinach, Crab Cream Sauce and Curry Apple Slaw

Passion Fruit Panna Cotta with Coconut, Mint Meringue, Rum Marinated Mango and Honey Sorbet and Basil Syrup

Stay with Us

Complete your Garth Newel experience by spending the night on our 114-acre mountain property. After an evening of music, food and drink, enjoy a short walk to our 1920s Manor House. The spacious and comfortable rooms are quaintly decorated and the original art on display gives you a glimpse into our creative past. A continental breakfast is served in the morning.

The Dining Experience

Garth Newel Music Center has a long tradition of culinary excellence paired with inspiring performances. After many of our concerts our resident chef, Josh Elliott prepares a meal served right in the concert hall. The musicians join the audience in sharing good food and great company.